Category: VFL

  • Buttered Tofu

  • Garlic Mushrooms on Toast

  • Jackfruit Biryani

  • Watercress & Pea Pasta

  • Green Fava Beans with Garlic, Coriander & Lemon

  • Fluffy Potatoes Dressed in Lemon, Olive Oil & Pomegranate

  • Sautéed Asparagus with Mixed Mushrooms

  • Spring Sangria

  • Creamy Cavolo Nero & Leek Soup

  • Jackfruit Rendang