Name: Garlic Mushrooms on Toast
Prep time: 10 min
Cook time: 5 min
Yield: 2
Ingredients: 200g button or brown chestnut mushrooms, sliced; Olive oil; 2 garlic cloves, crushed; A few sprigs of thyme, leaves removed; 2 large slices of sourdough; 1 tbsp vegan crème fraîche; A small handful of flat-leaf parsley, roughly chopped; 1 jar of vegan sun-dried tomato pesto; TO SERVE; Freshly chopped herbs

VMG Recipes