Author: Arun Kumar

Name: Creamy Almond Chickpea Pittas
Prep time: 10 min
Cook time: 15 min
Yield: 5
Ingredients: 1-2 red chillies, sliced; 600g chickpeas; 2 tsp smoked paprika; 1 tsp ground cumin; 60-75g smooth almond butter; 5 tbsp tamari; Juice of 1 lemon; 100ml soya or oat milk; 2 large handfuls of spinach; 5 wholegrain pitta breads; Salad leaves/lettuce