VMG Recipes

Category: HBUKCF

  • One-for-the-table Prawn Toast

  • Courgette Pasta

  • Roasted Carrots, Bulgur Wheat and Za’atar Labneh

  • Yogurt, Fruit and Honey Cake

  • Fragrant Chicken Traybake

  • Lemon Meringue Pie

  • Burrata Salad with Peas, Beans and Pesto Dressing

  • Leek, Ham and Mustard Tart

  • Smoked Salmon, Herb and Asparagus Spaghetti

  • Thomas’s Flan