Category: CLUK

POTATO BREAD ROLLS

SLOW-BRAISED ROSEMARY AND MINT LAMB PIE WITH ROUGH PUFF PASTRY

RACK OF LAMB WITH A ROSEMARY – CHIVE CRUST AND HOMEMADE MINT SAUCE

SLOW-COOKED AROMATIC SPICED LAMB SHANKS WITH POMEGRANATE TZATZIKI

LAMB AND FENNEL BURGERS WITH BASIL AND MINT PESTO

Pickled Cucumber with Garlic and Coriander

Passion Fruit And Raspberry Baked Alaskas

Smoked Trout And Spinach Baked Eggs

Passion Fruit Curd

Vanilla And Nutmeg Custard Tart