VMG Recipes

Author: Suresh Dhamothiran

  • Cherry and Pistachio Pavlova with Tahini Cream

  • Herby Chicken Schnitzel with Warm Potato Salad

  • Harissa Bloody Mary

  • My Go-to Creamy Coconut Lentils

  • Spicy Peruvian-style Salmon with Roasted Spring Onions and Golden Rice

  • Lemon and Elderflower Friands

  • Spring Green Panzanella

  • Simple Harissa Orzo and Basil Bake

  • Feta Hash with Chilli Butter

  • Ham & Cheese Tortilla with Piquanté Salsa