Author: Arun Kumar

Name: ‘chorizo’ Crumbles
Prep time: 10 min
Cook time: 25 min
Yield: 2
Ingredients: 280g extra-firm tofu; 2-3 tbsp olive oil; 2 tsp sweet smoked paprika; 1 tsp sweet paprika; 1 tsp ground cumin; ½ tsp ground coriander; ½ tsp ground fennel seeds (optional); ½ tsp chilli flakes; 1 tsp tomato purée; 1 tbsp light soy sauce; 1 tsp maple (or agave) syrup