Category: Closer

Name: Salmon Rolls
Cook time: 20 min
Yield: 4
Ingredients: 4 medium tomatoes, halved, deseeded and diced; ½ cucumber, diced; 1 red onion, finely chopped; 2tbsp fresh coriander leaves, chopped; Juice of ½ lemon; Pinch of salt and freshly ground black pepper; 4 sub rolls, sliced lengthways; 3tbsp mayonnaise; 180g ready-to-eat hot smoked salmon fillets, flaked