VMG Recipes

Author: Arun Kumar

  • Green Seasoning

  • Leek, Pea & Potato Soup With Buttery Cornbread

  • Vietnamese Pork Stir-Fry

  • Picota Cherry Tarte Tatin

  • Gazpacho Andaluz (Andalusian Gazpacho)

  • British Asparagus & Lamb Chop Tray Bake

  • Herby Jewelled Rice With Roasted Aubergine, Walnuts, Mint & Pomegranate

  • Baked Mont d’or

  • Slow-Cooked Breast Of Lamb With Caribbean Spices

  • Madeleine Baba