Author: Arun Kumar

Name: Gingerbread Reindeer & Elves
Total time: 40 min
Yield: 20
Ingredients: 140g/4¾oz butter, softened; 80g/3¼oz brown sugar; 50g/2oz golden syrup; 50g/2oz black treacle; ½ egg, beaten; 150g/5oz plain flour; 150g/5oz self-raising flour; 2 tsp cinnamon; 2 tsp ground ginger; 1 tsp mixed spice; ½ tsp allspice; A pinch of salt; M&Ms; White and red icing pen; Edible eyes