Author: Susai Raphel

Name: Turkey & Bacon Burgers
Cook time: 25 min
Yield: 4
Ingredients: 4 turkey breast steaks (approx 500g); Vegetable oil for greasing, plus 1tbsp; ½ tsp dried Italian herb seasoning; 4 rashers unsmoked back bacon; 4 ciabatta rolls or burger buns of your choice, halved; 4 Cheddar slices; 4 lettuce leaves; 1 large tomato, thinly sliced; 2-4tbsp barbecue sauce