VMG Recipes

Author: Arun Kumar

  • Grilled Vegetable & Provolone Muffuletta

  • Warm Baked Brie with Honey & Pear

  • Apple & Ranch Slaw

  • Honey, Mustard & Dill Sauce

  • Zucchini Baba Ganoush

  • Mini Apple Galettes Des Rois

  • Vietnamese Egg Banh Mi Toasties

  • Persian Herb Frittata with Feta & Pistachio Dukkah

  • Chicken Roulade

  • Orange and Rosemary Chicken