Name: Apple & Ranch Slaw
Prep time: 15 min
Yield: 12
Ingredients: ½ cup (150g) whole-egg mayonnaise; ¼ cup (60ml) buttermilk; 1 tbsp white wine vinegar; 1 shallot, chopped finely; 1 clove garlic, crushed; 1 tbsp finely chopped chives; 1 tbsp finely chopped flat-leaf parsley; ¼ tsp sweet paprika; 500g red cabbage; 1 large fennel bulb (550g); 2 medium green or red apples (300g)

VMG Recipes