Author: Arun Kumar

Name: Greek Salad (Horiatiki Salata)
Total time: 25 min
Yield: 2
Ingredients: 6 ripe on-the-vine tomatoes; ½ red onion, peeled; 1 cucumber; ½ green pepper; 50g/2oz Kalamata olives; A pinch of fresh coriander leaves; Olive oil • Red wine vinegar; A generous pinch of Greek dried oregano, plus extra to serve; Salt and freshly ground black pepper; 200g/7oz feta