Name: Turmeric Roast Chicken, Apricot and Potato Bake
Total time: 1 h
Yield: 4
Ingredients: 1 whole free-range chicken; 125ml | 4 fl oz olive oil; 2 garlic cloves; 1tbsp coriander seeds; 1tsp dried turmeric or 1tbsp peeled and finely grated fresh turmeric; 4 medium sweet potatoes, sliced into rounds; 80g | 1 cup dried apricots, roughly chopped; 1 orange, thickly sliced; 1 bulb fennel, cut into chunks; 1 glass of white wine; 1 bunch of parsley, roughly chopped; 4 spring onions, sliced

VMG Recipes