Name: Surprise Sausage Bolognese
Total time: 8 h
Yield: 4
Ingredients: 1 carrot, roughly chopped; 1 celery stick, cut into 4; 4 spring onions, trimmed; 2 garlic cloves, peeled; 400g (14oz) sausages; 1tbsp olive oil; 400g (14oz) tin tomatoes; 400g (14oz) water; 4tbsp balsamic vinegar; 350g (12oz) pappardelle; 2tbsp freshly grated Parmesan; Basil leaves, to serve

VMG Recipes