Name: Stovetop Macaroni Cheese
Total time: 30 min
Yield: 4
Ingredients: 1 ¼ litre | 42 fl oz | 5 cups whole milk; 450g | 16 oz macaroni, or other pasta shapes; 115g | 4 oz | 1 stick butter; 250g | 9 oz | 1 ¼ cup grated cheddar cheese

VMG Recipes