Name: Simple Stir-Fried Tofu Noodles
Total time: 15 min
Yield: 4
Ingredients: 2 x 200g | 7 oz packs tofu; 1tsp Chinese five-spice; 2tbsp vegetable oil; 250g | 8.8 oz pack Chinese mushrooms (or use chestnut), sliced; 150g | 5.3 oz pack mange tout; 2 yellow peppers, cut into thin strips; 3tbsp soy sauce; 6tbsp teriyaki sauce; 2 x 150g | 5.3 oz packs straightto-wok rice noodles; 1 bunch of spring onions, sliced; 2tsp sesame seeds

VMG Recipes