Name: Lebanese Cauliflower With Herby Tahini
Total time: 30 min
Yield: 4
Ingredients: 4 baby cauliflowers; 6tbsp olive oil; 2tbsp ras el hanout; 150g | 5.3 oz kale; 8tbsp Greek yogurt; 4tsp tahini; Juice 2 lemons; Small handful each chopped parsley, coriander and mint

VMG Recipes