Name: Fig And Dolcelatte Tart
Total time: 1 h
Yield: 6
Ingredients: ½ x 375g | 13.2 oz pack puff pastry; 1tbsp light olive oil; 4-6 shallots, peeled and finely chopped; 150g | 5.3 oz vegetarian Dolcelatte cheese, crumbled; 8 figs, halved; 4 medium eggs; 300ml | 10.1 fl oz double cream

VMG Recipes