Name: Creamy Cider Chicken Casserole
Total time: 4 h
Yield: 4
Ingredients: 2 chicken breasts, halved; 4 chicken drumsticks, skin removed; 25g (1oz) butter; 4 rashers streaky bacon, chopped; 8 shallots, peeled; 3 sticks celery, chopped; 2 eating apples, cut into wedges; 300ml (10fl oz) cider or apple juice; 500ml (17fl oz) chicken stock; 1tbsp thickening granules; 100ml (3.5fl oz) crème fraîche; 2tbsp Dijon mustard; 2tbsp tarragon

VMG Recipes