Name: Chicken Korma
Total time: 7 h
Yield: 4
Ingredients: 2 small onions, chopped; 3 garlic cloves, grated; 1tbsp rapeseed oil; 4 skinless chicken breasts; 6 cloves; 6 cardamom pods; 1 small cinnamon stick; ½tsp turmeric; ½tsp gluten free red chilli powder; 100ml (3.5fl oz) chicken stock; 200ml (7fl oz) coconut milk; 250g (9oz) brown rice; 45g (1.5oz) desiccated coconut; 2tbsp natural yoghurt; Large handful of coriander leaves, finely chopped; 1 lime, cut into wedges

VMG Recipes