Name: Bob Chorba
Prep time: 20 min
Cook time: 1 h
Yield: 8
Ingredients: 250 g | 8½ oz | 1½ cup dried white beans (such as cannellini, butter beans or haricot); 4 tbsp vegetable or olive oil; 1 large onion, finely chopped; 2 carrots, finely chopped; 2-3 red or green bell peppers, diced; 1½ tbsp paprika; 2-3 large tomatoes, diced; 2 tsp dried spearmint, or summer savory (available online); 1 small bunch fresh flat-leaf parsley, roughly chopped; Salt and pepper, to taste; ½-1 small red chilli, finely chopped (optional)

VMG Recipes