Name: The Grill Seeker
Yield: 1
Ingredients: 2-3 thin slices grilled peppers (red, yellow or shishito all work well); 1-2 wedges grilled citrus such as lemon, lime, orange or grapefruit – mix it up!; 20ml yerba mate sugar syrup (recipe below) Ice, for serving; 85-120ml soda water, chilled; Make it: In a glass, muddle the peppers and citrus wedges and mix the yerba mate sugar syrup. Add ice, top with soda water and give it all a good stir with a swizzle stick or bar spoon.

VMG Recipes