Name: Sausage and Sprouts in a Pan
Yield: 1
Ingredients: 1 tbsp olive oil; 150g brussels sprouts, trimmed, washed and halved; 1 small red onion, sliced into eighths; 60g kielbasa sausage, sliced; 140g cooked spelt; ½ tsp dried oregano; 1 tbsp chopped parsley; 1 tsp chopped dill; 60g feta cheese Lemon wedges, for serving

VMG Recipes