Name: Tofu Waffles
Prep time: 5 min
Cook time: 20 min
Yield: 2
Ingredients: FOR THE WAFFLE TOFU; 1 x 350g block of medium, firm or extra-firm tofu, drained and cut into 4 square slices; 30ml cornflour; Spray oil; FOR THE SAUCE (OPTIONAL); 3 spring onions, chopped; 30ml soy sauce; 15ml hoisin; 15ml sesame seeds; 2 tsp sesame oil; 1 tsp rice vinegar; 1 tsp chilli garlic sauce or sriracha

VMG Recipes