Name: Swiss Chard & Okra Stew {koosto Iyo Baamiye}
Prep time: 10 min
Cook time: 45 min
Yield: 3
Ingredients: 60ml olive oil; ½ a red onion, diced; 8 large okra pods, stemmed and sliced; 4 large tomatoes, diced; 1 tbsp Vegeta seasoning or bouillon; 12g coriander leaves, coarsely chopped; 6 garlic cloves, minced; 2 bunches of Swiss chard, coarsely chopped; 120ml water

VMG Recipes