Name: Moros Y Cristianos
Prep time: 15 min
Cook time: 1 h
Yield: 4
Ingredients: 195g dried black beans, soaked overnight; 2 tbsp olive oil; 1 onion, chopped; 1 green pepper, chopped; 2 garlic cloves, minced; 1 tsp ground cumin; 1 tsp fresh oregano; 2 bay leaves; 1 tsp salt; ½ tsp freshly ground black pepper; 370g long-grain white rice; Sliced avocado, to serve

VMG Recipes