Name: Dark ’n’ Stormy Pastry Swirls
Prep time: 10 min
Cook time: 60 min
Yield: 6
Ingredients: 1 sheet of pre-made puff pastry; 2 tbsp Goslings Black Seal Rum; 2 Jazz Apples, diced into small cubes; ½ tsp cinnamon; A small thumb of ginger, peeled and crushed; Juice and zest of 1 lime; 50g raisins (ideally soaked in rum overnight); 50g brown sugar; 50g vegan butter

VMG Recipes