Name: Couscous Ramen
Prep time: 15 min
Cook time: 10 min
Yield: 1
Ingredients: 1 x 85-10g packet of instant ramen noodles, crushed into small pieces; 120ml boiling water; 2 tbsp extra-virgin olive oil; ½ a medium carrot, cut into very thin strips; ¼ of a large onion, diced; 1 tbsp minced or grated ginger; 1 garlic clove, very thinly sliced; 180ml water; 120g tinned chopped tomatoes; ¼ tsp ground turmeric; ½ a small courgette, cut into very thin strips; 80g chickpeas

VMG Recipes