Name: Chickpea Pancake Wraps
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 100g chickpea (gram) flour; 50g baby spinach; 200ml cold filtered water; 1 tsp ground cumin; 1 tsp ground coriander; ½ tsp chilli powder; ½ tsp ground turmeric; 1 tsp sea salt; A grind of freshly ground black pepper; 1 tbsp extra-virgin olive oil, plus extra for cooking

VMG Recipes