Name: Lime Leaf & Cashew Nut Curry
Prep time: 10 min
Cook time: 50 min
Yield: 4
Ingredients: 600ml reduced-fat coconut milk; 1 onion, chopped; 1 tsp peeled and finely grated ginger; 1 tsp peeled and finely grated galangal; 2 green chillies, deseeded and finely chopped; 10 lime leaves; 1 cinnamon stick; 1 tsp ground turmeric; 250g raw cashew nuts; 200g fresh or frozen peas; 2 tbsp chopped coriander leaves, to garnish

VMG Recipes