Name: Evergreen Chutney
Yield: 1
Ingredients: 170g coriander, leaves and stems, plus more for garnish; 50g mint, leaves and tender stems, plus more for garnish; 6 green Thai chillies, stemmed (more if you want it spicier); Juice of 5 limes; 2 tsp cumin seeds; 1½ tsp fine sea salt; 1 tsp sugar; 1 tsp chaat masala

VMG Recipes