Name: Kibbutz Bread
Total time: 1 h
Yield: 3
Ingredients: 3 teaspoons (10g) dried yeast; 1 teaspoon white sugar; ⅓ cup (80ml) extra virgin olive oil; 3 cups (480g) bread flour; 3 teaspoons sea salt flakes, plus 1½ tablespoons extra

VMG Recipes