Name: Chicken Parm Melts
Cook time: 40 min
Yield: 4
Ingredients: Vegetable oil; ½ white onion, finely chopped; 2 garlic cloves, minced; 1tsp fresh or dried basil; ½ × 400g tin chopped tomatoes; 150g mayonnaise; 1tsp basil pesto; 3tbsp lemon juice; 8 chicken breast mini fillets; 100g breadcrumbs; 125g fresh mozzarella, sliced; 50g grated Grana Padano; 4 burger buns

VMG Recipes