Name: Elderflower Jelly Cheesecake
Yield: 2025-06-08 00:00:00
Ingredients: 8-10 large, fresh, clean elderflower heads; 2 tbsp lemon juice; 500g sugar mixed with 4g pectin powder: try Tate & Lyle Pectin Sachets, £2 waitrose.com; 250g digestive biscuits; 100g butter, melted; 600g full-fat soft cheese; 100g icing sugar; 280ml double cream; 2 tsp vanilla essence

VMG Recipes