Name: The Chicken Caesar Pizza
Ingredients: 1 tbsp grated garlic; 1 egg yolk; 125g dijon mustard; 4 tbsp lemon juice; 1 tbsp worcestershire sauce; 75g grated parmesan; 2 anchovy fillets; 240ml light olive oil; 1 (370g) dough ball, at room temp; high-quality jarred tomato sauce; 170g shredded low-moisture mozzarella; 2 romaine hearts, chopped; 80g Caesar croutons; 350g cooked chicken, diced

VMG Recipes