Name: Pistachio & White Chocolate Madeleines
Prep time: 20 min
Cook time: 24 min
Yield: 24
Ingredients: ½ cup (75g) plain flour; ½ tsp baking powder; ⅓ cup (75g) caster sugar; 2 eggs, lightly beaten; 80g melted butter, cooled; 1 tsp vanilla extract; 1 tsp lemon rind, finely grated; ½ cup (70g) pistachios, finely chopped; 200g white chocolate melts, melted; 1 tbsp melted copha

VMG Recipes