Name: Radicchio, Celeriac & Blood Orange Salad
Prep time: 30 min
Yield: 3
Ingredients: ¼ firm radicchio; ¼ celeriac, peeled and shaved into ribbons; 2 blood oranges, peeled and sliced into 1cm/½in rounds; 3-4 fresh thyme sprigs, leaves stripped; 3 tbsp extra virgin olive oil; Sea salt and black pepper

VMG Recipes