Name: Quick Banana Cake
Prep time: 25 min
Cook time: 40 min
Yield: 1
Ingredients: 125g/4½oz unsalted butter; 150g/5oz soft light brown sugar; 2-3 very ripe bananas (weighing approximately 200g/7oz), mashed with a fork; 1 tsp vanilla bean paste; 1 large egg, beaten; 190g/6¾oz self-raising flour; 4 tbsp whole milk; Demerara sugar, for sprinkling

VMG Recipes