Name: Piquant Pork Skewers
Prep time: 20 min
Cook time: 50 min
Yield: 6
Ingredients: 330ml can Goslings Ginger Beer; 150g/5oz brown sugar; 3 tbsp Goslings Black Seal Rum; 1 tsp celery salt; 1 tsp garlic salt; 1 tsp onion powder; 2 tbsp Worcestershire sauce; Salt; 100g/4oz tomato sauce; 3 limes (1 for the marinade, 2 cut into large chunks for the skewers); 400g/14oz pork loin, cubed; 1 pineapple, peeled and the flesh cut into cubes

VMG Recipes