Name: Peach & Basil Sorbet
Prep time: 30 min
Yield: 5
Ingredients: 200g/7oz caster sugar; 100ml/4fl oz water; 20 fresh basil leaves, rinsed, patted dry and torn; 750g/1lb 10oz very ripe peaches; Zest and juice of 2 lemons

VMG Recipes