Name: Moon Witch Blackberry Pie
Prep time: 45 min
Cook time: 35 min
Yield: 8
Ingredients: 300g/11oz plain flour, plus extra for dusting; ½ tsp salt; 1 tsp icing sugar; 225g/8oz unsalted butter, cubed; 4-5 tbsp ice-cold water; 1 egg yolk, beaten, for brushing; For the filling; 800g/1¾ lb fresh blackberries; 100g/4oz caster sugar, plus extra if needed; 1 tbsp cornflour; 1 tsp lemon juice; 1 tsp ground cinnamon; 1 tbsp ground almonds

VMG Recipes