Name: Jubilee Cup
Total time: 7 min
Yield: 1
Ingredients: 50ml/2fl oz Conker gin; 50ml/2fl oz apple juice; 50ml/2fl oz grapefruit juice; 25ml/1fl oz lemon juice; 8 fresh basil leaves, plus extra to garnish; Crushed ice; 100-150ml/4fl oz-¼pt sparkling wine; Grapefruit wedge, to garnish

VMG Recipes