Name: Jamie’s Chocolate Party Cake Double Buttercream & Retro Tinned Mandarins
Total time: 1 h
Yield: 20
Ingredients: 450g/1lb soft unsalted butter, plus extra for greasing; 650g/1¼lb icing sugar; 4 large free-range eggs; 250g/9oz self-raising flour; 2 tsp baking powder; 75g/3oz cocoa powder; 1 x 300g/11oz tin of mandarin segments in juice; 150g/5oz light cream cheese

VMG Recipes