Name: Honey, Tahini & Olive Oil Cake
Total time: 60 min
Yield: 10
Ingredients: 3 large eggs; 300ml/11fl oz honey; 2 tbsp date molasses; 150ml/¼pt olive oil; 200g/7oz caster sugar; 30g/1¼oz raw tahini; 1 tsp cinnamon; 1 tsp Baharat spice mix; 350g/12oz plain flour, plus extra for dusting; 2 tsp baking powder; 1 pinch sea salt; 250ml/9fl oz strong tea or coffee; Oil or butter, for greasing; Almond flakes; To garnish; Date molasses; Raw tahini

VMG Recipes