Name: Haggis Croquettes With Turnip Slaw
Total time: 1 h
Yield: 6
Ingredients: For the croquettes; 500g/1lb 2oz potatoes, peeled and cut into quarters; 25g/1oz butter; 2 tbsp fresh chives, chopped; 300g/11oz haggis; 100g/4oz plain flour, seasoned; 2 eggs; A splash of milk; 100g/4oz panko breadcrumbs; Microgreens, to garnish; For the turnip slaw; ½ medium turnip; 1 carrot; Juice of ½ lemon; 150g/5oz mayonnaise; 50g/2oz wholegrain mustard; Small bunch of fresh chives, chopped; Salt and black pepper

VMG Recipes