Name: Green Pea And Serrano Ham Velouté
Prep time: 20 min
Cook time: 10 min
Yield: 18
Ingredients: 150 g Serrano ham in thin slices; 500 g tender green peas (they can be frozen); 2 garlic cloves, chopped; 200 ml vegetable stock; 1 tbsp buttter; a pinch of curry powder; grated nutmeg and salt

VMG Recipes