Name: Cranberry, White Chocolate And Macadamia Nut Brownies
Prep time: 20 min
Cook time: 25 min
Yield: 20
Ingredients: INGREDIENTS; 180 g unsalted butter, plus extra for greasing; 180 g dark chocolate; 120 g plain flour; ¼ tsp salt; 3 Ella Valentine Large Free Range Baking Eggs; 180 g caster sugar; 1 tsp vanilla essence; 100 g white chocolate chunks; 100 g dried cranberries; 100 g macadamia nuts, roughly chopped

VMG Recipes