Name: Chocolate Fondants
Prep time: 15 min
Cook time: 8 min
Ingredients: INGREDIENTS; 100 g dark chocolate, broken into pieces; 100 g butter; 2 eggs; 75 g caster sugar; 50 g flour; 5 tsp cocoa; ½ tsp baking powder; icing sugar, for dusting; fresh seasonal berries, rinsed and sliced if large; 1 x 2 ltr tub of Kelly’s of Cornwall Cornish Dairy Vanilla Ice Cream

VMG Recipes